__________
L U N C H M E N U
W I N T E R 2013
local & regional wines and beers!
homemade sangria & spiced mulled wine too…
__________
S A L A D S
Pear & Goat Cheese Salad 10.00 add chicken 2.00
crunchy bosc pears, spicy glazed pecans, crumbled goat cheese,
mixed greens, lemon-chive vinaigrette
Sesame Ginger Salad 10.00
+ chicken or tofu 2.00 / shrimp 3.00
organic baby spinach with red cabbage, toasted cashews,
scallions, & sesame-ginger vinaigrette
Italian Tuna Salad 10.00
tuna mixed with sun dried tomatoes, chopped olives,
capers, Italian herbs & a drizzle of olive oil,
over greens w/ balsamic vinegar
Curried Chicken Salad 11.00
with almonds, raisins, scallions, mango chutney,
over greens with lemon & olive oil
P A N I N I S / S A N D W I C H E S / W R A P S
served with a cute green salad or chips
Upstate Panini 8.50 + ham or smoked turkey 2.00
vermont cheddar, ginger squash chutney & sliced green apple
grilled together on whole grain bread
Tuscan Panini 9.00 + ham or smoked turkey 2.00
roasted red peppers, spinach, provolone and homemade pesto,
grilled on whole grain bread
Smoked Turkey & Brie Panini 9.00
with apricot dijon
grilled on homemade foccacia bread
Peanut Tofu Veggie Wrap 9.00
savory tofu, chopped peanuts, spinach, nappa cabbage, carrots, scallions, cilantro, sesame vinaigrette, whole grain lavash wrap
Curried Chicken Sandwich or Wrap 9.00
with mango chutney & lettuce on organic multigrain bread or in in a whole grain lavash wrap ~ a neighborhood fave!
Italian Tuna Sandwich or Wrap 8.50
with sun dried tomatoes, chopped olives, capers, olive oil
& Italian herbs, with lettuce on organic multigrain bread or in a whole grain lavash wrap
S O U P & O T H E R G O O D S T U F F
Cup 4.00 Bowl 5.50
with homemade foccacia bread
Soup, Salad & Bread 8.50
a cup of soup + small green salad
with homemade foccacia bread
Soup & Salad 7.50
a cup + a small green salad
Baba Ghanoush 7.00
silky eggplant dip, slightly smoky with just a hint of heat, with whole grain pita bread (add a cute green salad 2.00)
Frittata of the Day 8.50
“a quiche without the crust”, served with a small green salad
Penne Pesto 10.00
+ chicken 2.00 / shrimp 3.00
lemon infused basil-walnut pesto
Indian Punjabi Chole 9.00
spiced chickpeas cooked in black tea
with brown rice or flatbread (or both add 1.00)
garnished with greek yogurt & tomato-raisin chutney
Nachos Frijoles 9.00 + chicken 2.00
organic corn tortilla chips topped with vermont cheddar,
black beans & scallions
homemade salsa & greek yogurt on the side
S A V E R O O M F O R H O M E M A D E D E S S E R T S …
Our eggs and milk are local
Our chicken is humanely raised, cage-free, vegetarian fed, no hormones or antibiotics
Our coffee & teas are organic/fair trade
We use local and organic foods when possible and/or seasonally available!
93 Main Street, Greenwich NY 518.692.0200
Lunch: Tues – Sat, 11:00am-3:00pm
Dinner: Tues – Sat, 5:00pm ’til close
Closed Sundays & Mondays
